I've been loving apple cider season. The quickest way the make a super delicious spiced version is a microwave and cocktail bitters.

Heat for 2 minutes, add to a stemless wine glass with several dashes of bitters, give a little stir and enjoy. I'm using Draper Girl's Farm Cider, bought at yesterday's PSU market and Fee Brothers Whiskey Barrel Aged Bitters. [Angostura would be amazing, too]

Anthony Garcia
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